Hearty venison
- Fallow deer “Hubertus”17,80 €in juniper cream, filled cranberry pear with red cabbage and potatoe croquettes
- Medaillon of venison22,90 €in cherry-pepper-sauce on Swiss hash browns, fresh vegetables
- Marinated knuckle of lamb17,90 €on thyme gravy, green beans with bacon and fried potatoes